{"id":92251,"date":"2024-10-19T10:00:30","date_gmt":"2024-10-19T03:00:30","guid":{"rendered":"https:\/\/thucpham.com\/?post_type=product&p=92251"},"modified":"2025-03-20T15:37:04","modified_gmt":"2025-03-20T08:37:04","slug":"bot-tao-pho-truyen-thong","status":"publish","type":"product","link":"https:\/\/thucpham.com\/vinacom\/bot-tao-pho-truyen-thong\/","title":{"rendered":"Vinacom Traditional Flavored Tofu Pudding Powder"},"content":{"rendered":"

Vinacom Traditional Flavored Tofu Pudding Powder – Traditional flavor in every package<\/strong><\/h2>\n

Tofu pudding is a familiar and beloved dessert of Hanoi people in particular and Vietnamese people in general. With its delicious, creamy and cool flavor, tofu pudding has become an indispensable part of the capital’s culinary culture. To meet the demand for enjoying this dish at home, Vinacom Co., Ltd. has launched Vinacom Traditional Flavored Tofu Pudding Powder, bringing consumers the original experience of this dish’s flavor.<\/p>\n

Learn about Vinacom Traditional Flavored Tofu Pudding Powder<\/strong><\/h3>\n

Origin and ingredients<\/p>\n

Vinacom Traditional Flavored Tofu Pudding Powder is produced based on traditional recipes, combined with modern technology to create high-quality products, ensuring food hygiene and safety. The main ingredients of the product include:<\/p>\n

Vegetable fat cream powder<\/p>\n

Soybean powder<\/p>\n

Cane sugar: Creates a natural sweet taste for the dish.<\/p>\n

Seaweed extract gelling powder<\/p>\n

Artificial flavors and colors<\/p>\n

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Production process<\/strong><\/h3>\n

Vinacom Co., Ltd. applies a strict production process, ensuring the quality of tofu pudding powder products:<\/p>\n

Ingredient selection: Use high-quality soybeans. Processing: Apply modern technology to mix the ingredients evenly. Packaging: Use high-quality packaging, ensuring food hygiene and safety. Quality control: Each batch is thoroughly checked before leaving the factory.<\/p>\n

Advantages of traditional tofu pudding powder<\/p>\n

Rich, traditional flavor<\/strong><\/p>\n

Vinacom Traditional Flavored Tofu Pudding Powder is researched and developed based on the traditional recipe of traditional tofu pudding. This ensures that when using the product, consumers will feel the original flavor, close to the tofu pudding sold at famous eateries in the capital.<\/p>\n

Convenient and easy to use<\/strong><\/p>\n

With pre-packaged powder form, Vinacom Tofu Pudding Powder brings maximum convenience to users. Just dissolve the powder with water according to the instructions, boil and let cool, you have a delicious, cool bowl of tofu pudding to enjoy at home.<\/p>\n

Food hygiene and safety<\/strong><\/p>\n

The product is manufactured in a food hygiene and safety standard environment, complying with strict industry regulations. This ensures that consumers can use it with peace of mind without worrying about health issues.<\/p>\n

Long-term preservation<\/strong><\/p>\n

Thanks to modern production technology and high-quality packaging, Vinacom traditional tofu pudding powder has a long shelf life, helping consumers to store products for use when needed.<\/p>\n

Instructions for using traditional tofu pudding powder<\/p>\n

Basic mixing method<\/p>\n

RATIO 1 POWDER : 10 WATER<\/strong><\/p>\n

Tofu pudding: Mix 100gr of powder with 1000ml of room temperature water (25-30 degrees C) Use a whisk to stir the mixture, add about 40gr of sugar (adjust to taste), boil and then reduce the heat, cook for a few more minutes and then turn off the heat. Let cool for 20 minutes, remove the bean curd and pour it into the mold through a sieve, refrigerate for 3-4 hours until the finished product is completely solidified.<\/p>\n