Vinacom Matcha Fresh Ice Cream Powder will take you on a journey to discover unique flavors, where the gentle bitterness of green tea blends with the delicate sweetness and creaminess of fresh ice cream, creating a wonderful symphony for the taste buds.
Matcha Fresh Ice Cream Powder: The Perfect Combination of Tradition and Modernity
Not just a simple ice cream powder, Vinacom Matcha Fresh Ice Cream Powder is the crystallization of Japanese traditional secrets and modern production technology. Each smooth powder granule contains the essence of fresh green tea leaves, carefully selected and processed under strict procedures, ensuring to deliver authentic and pure matcha flavor.
Product Information
Product name: Vinacom Japanese Matcha Fresh Ice Cream Powder Origin: Vietnam Ingredients: Vegetable milk cream powder, Skim milk powder, Pure matcha powder, Granulated sugar, Pure salt, Stabilizers – emulsifiers and thickeners, Maltodextrin, Artificial food coloring and natural flavor Weight: 1kg/bag Packaging: Elegant colored bag with gentle matcha green ice cream powder inside
Outstanding Advantages
Original matcha flavor: Vinacom matcha fresh ice cream powder delivers a natural matcha flavor, not harsh, not acrid, mildly sweet and fragrant with milk, creamy. Soft, smooth, thick texture: The finished ice cream has a perfect texture, melting in your mouth, providing a great experience. Convenient and easy to use: The powder is pre-mixed, just mix with warm water or fresh milk and it’s ready to use. Safe for health: The product is manufactured on a modern technology line, meeting ISO 22000:2018 standards, ensuring food safety and hygiene. Diverse applications: You can use matcha fresh ice cream powder to create many different desserts such as ice cream sticks, ice cream cups, ice cream cones, blended ice lattes… Cost-effective: Making ice cream at home with Vinacom fresh ice cream powder will significantly save you costs compared to buying fresh ice cream outside.
3 Simple Steps – Delicious Matcha Ice Cream at Your Fingertips
Dissolve: Mix 1kg of matcha fresh ice cream powder with 2.5 liters of warm water (or unsweetened fresh milk). Pour into the machine: Pour the mixture into your ice cream machine after letting it rest for 30 minutes. Enjoy: Turn on the machine and wait a few minutes. Delicious, cool matcha ice cream is ready for you to enjoy!
Note:
The mixed ice cream powder mixture should be stored at 2-4 degrees C and used up within 24 hours to ensure the best flavor and quality. Store unused powder in a cool, dry place, away from direct sunlight.
Perfect Choice for Both Business & Family
Vinacom Matcha Fresh Ice Cream Powder is not only a great solution for you to make ice cream at home but also a smart choice for ice cream shops, cafes, restaurants… The product helps optimize costs, save time and effort, while providing quality matcha ice cream, ensuring hygiene and safety, satisfying all customers.
Explore the World of Fresh Ice Cream Flavors
In addition to the unique matcha flavor, Vinacom also offers a variety of other ice cream powder flavors such as chocolate, strawberry, coconut, vanilla, milk tea, taro, durian… Feel free to create and bring new experiences to customers and family.
Don’t miss the opportunity to experience the delicate, cool matcha flavor with Vinacom Matcha Fresh Ice Cream Powder. Contact us now for advice and orders!
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